Best salads in town.

Chicken Fingers

Served with french fries and honey mustard dressing

Hummus

Mashed chickpeas blended with tahini, olive oil, lemon juice, and garlic

Fried Calf's Liver

Fried calf's liver as an appetizer is a savory and rich dish featuring tender cubes of liver pan-fried until crispy on the outside and juicy inside. Often seasoned with salt, pepper, and sometimes herbs or spices, it's typically served with a side of seasoned onions.

Sunny Side Eggs

Vegetable Omelet

Tomato, peppers, onions, and mushroom

Plain Pancake

Served with a scoop of ice cream, Fresh fruit & syrup decorated with powder sugar

Shepherd Salad

Chopped tomato, cucumber, parsley, dill, onion and pepper, tossed in a lemon and olive oil vinaigrette

Opera Salad

Mixed greens, lettuce, carrots, grapes, apples, corn and feta cheese tossed with balsamic dressing and topped with walnuts

Chicken Ceaser Salad

Lettuce, croutons, and Parmesan cheese tossed with Caesar dressing

Quinoa Salad

Red quinoa, lettuce, radish, strawberry, orange, cherry tomato, green apple, olive oil and lemon juice

Goat Cheese Salad

Arugula, cherry tomatoes, cucumber, walnuts and cranberries tossed with balsamic dressing and topped with goat cheese

Fresh Mozzarella Salad

Arugula, radish and fresh tomatoes with basil sauce and herb vinegar